Articlenumber: 459121
TM: NL

Description

This fruity, fine pâté with the delicious flavour of fresh oranges, mandarins and a dash of Grand Marnier has a slightly sweet taste. Small pieces of orange peel and mandarin preserve not only provide a fruity flavour but also a festive tinge.



Origin

CountryOfOriginId: BELGIUM


Legal name: Pâté with Orange, Grand Marnier and Mandarin pieces

Ingredients

30% pork liver, pork fat, rice cream (^b+milk^b-, rice flour), 11% orange marmelade (orange, sugar), 10% pork meat, 5,8% tangerine (tangerine, water, sugar, acidity regulator: E330), pork connective tissue, ^b+egg^b-, nitrite curing salt (salt, preservative: E250), 0,88% grand marnier, fried onion, pork protein, pea starch, sugar, herbs (contains ^b+mustard^b-), spices (contains ^b+mustard^b-), antioxidant: E300, E330; food acid: E262; dextrose, natural flavor. Produced in a factory where barley, nut, rye, celery, soy, sulphite and wheat are processed. Allergens: see ingredients highlighted

GMO free: Yes
Radiated: No




Allergen

With May contain Without Not delivered
+ +/- o

gluten containing grain +/- peanuts pistachio +/-
wheat +/- soy +/- macadamia nut
rye +/- milk + celery +/-
barley +/- tree nuts +/- mustard +
oat almond +/- sesame
spelt hazelnuts +/- sulphite +/-
kamut walnuts +/- lupine
crustacean and shellfish cashewnut molluscs
egg + pecan +/-
fish Brazil nut


Nutrients

  Product
  Per 100 (g) Per portion (15 g) % GDA (DV)
Energy (kJ/kcal) 1243 / 297 186 / 45 2%
Total fat 23 g 3.4 g 4.9%
saturated fat 8.4 g 1.3 g 6.3%
Carbohydrates 11 g 1.7 g 0.62%
of which sugars 6.9 g 1 g 0%
Fibres 0 g 0 g 0%
Proteins 11 g 1.7 g 3.4%
Salt 1.3 g 0.2 g 8.1%

*Reference-intake of an average adult (8400kJ/2000kcal)


Preparation

Ready-to-eat



Chemical

Chemical Value Max. Value Unit of measure
Feder 4.51
alcohol 0.23 %

Sensoric

Consistentie onbepaald
Smaak onbepaald
Kleur onbepaald
Geur onbepaald

Storage conditions

Stage Storage condition Temperature (°C) Period
General comment for all storage conditions
Preservationmethod Heat treatment
Usage instructions on the label Ready to eat
Storage instructions on the label Keep refrigerated by max. 7°C Limited tenability after opening.
Shelf-life date type
Location shelf-life date on package

Microbiological sets

best before
Aerobic plate count < 1000000 cfu/g
Bacillus cereus < 10000 cfu/g
Coagulase positive Staphylococcus < 100 cfu/g
Enterobacteriaceae < 1000 cfu/g
Yeast < 100000 cfu/g
Lactobacillus < 10000000 cfu/g
Listeria monocytogenes Absent in 25 g
Salmonella Absent in 25 g
moulds < 1000 cfu/g
Sulphate reducing anaerobes < 100000 cfu/g
Escherichia coli < 5000 cfu/g

Logistic

Logistic details

consumer unit
Articlename Pâté with Orange, Grand Marnier and Mandarin pieces
Short productname Sinas,Gr Marn+Mand
GTIN 5410399960178
Articlenumber 459121
Intrastat code 16022090
EGnumber BE-B448-EG
Packaging (DxWxH) jar (152mm x 277mm x 86mm)
E-mark Yes
Net content 2.1 kg
Net weight 2.1 kg
Gross weight 3.351 kg
Drained weight
Amount piece x weight per piece..? 1 x 2.1 kg
Amount of servings per package 139
Minimal amount of servings per package
Maximal amount of servings per package

Contact information

De Spiegeleire nv
Industrieterrein 1/9, 3290 DIEST

Specification last edited on 2024-11-25 by the producer.

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

v1.5.5 prodpp142735dl2exly1ln3