Bresc Harissa spice mix 450g
Bresc
|
|
|
Harissa is the hot flavouring found in Arabic kitchens
- Vegan
Description
Harissa is the hot flavouring found in Arabic kitchens. This origins of this spice melange are found in Tunisia, where it is a popular flavouring in addition to the meat and vegetable dishes. Harissa is made from peppers, garlic, cumin, coriander, tomato and paprika; it has a tangy and mildly hot flavour. Bresc’s harissa is a chilled, culinary version of harissa: rich and spicy but not overly hot.
Origin
Legal name: Herb mixture
Ingredients
GMO free:
Yes
Radiated:
No
Allergen
| With | May contain | Without | Not delivered |
| + | +/- | o |
| gluten containing grain | peanuts | pistachio | |||
| wheat | soy | macadamia nut | |||
| rye | milk | celery | |||
| barley | tree nuts | mustard | |||
| oat | almond | sesame | |||
| spelt | hazelnuts | sulphite | |||
| kamut | walnuts | lupine | |||
| crustacean and shellfish | cashewnut | molluscs | |||
| egg | pecan | ||||
| fish | Brazil nut |
Nutrients
| Product | |
|---|---|
|
Per 100
|
|
| Energy (kJ/kcal) | 364 / 87 |
| Total fat | 4.3 g |
| saturated fat | 0.6 g |
| trans fat | 0 g |
| Carbohydrates | 10.2 g |
| of which sugars | 8.3 g |
| Fibres | 1.7 g |
| Proteins | 1.5 g |
| vegetable protein | 1.5 g |
| animal protein | 0 g |
| Salt | 2 g |
| added sugar | 4 g |
| salt added | 2 g |
Quality marks & characteristics
| Characteristic | Claim on label | |
|---|---|---|
| Vegan | Yes | Vegan |
| Vegetarian | Yes | n.v.t |
Sensoric
| Appearance | Paste. |
| Taste | Typical for the product, spicy, sharp. |
| Color | Typical for the product. |
| Odour | Typical for the product, sharp. |
Storage conditions
| Stage | Storage condition | Temperature (°C) | Period |
|---|---|---|---|
| after production | chilled | 0°C - 7°C | 238 day(s) |
| Comment: | |||
| receipt wholesaler | chilled | 0°C - 7°C | 149 day(s) |
| Comment: | |||
| General comment for all storage conditions | Shelf-life after opening is the same as the best before date on the packaging, assuming that the product remains cooled and is treated in a hygienic manner. |
| Preservationmethod | |
| Usage instructions on the label | |
| Storage instructions on the label | Store cool at 0-7°C. |
| Shelf-life date type | |
| Location shelf-life date on package |
Microbiological sets
| limit | ||
| Aerobic plate count | < 50000 | cfu/g |
| Yeast | < 1000 | cfu/g |
| moulds | < 1000 | cfu/g |
| Enterobacteriaceae | < 50 | cfu/g |
| Salmonella | Absent in 25 | g |
| Listeria monocytogenes | Absent in 25 | g |
Logistic
Logistic hierarchy
Logistic details
| Articlename | Bresc Harissa spice mix 450g |
| Short productname | Harissa spice mix |
| GTIN | 8712698120978 |
| Articlenumber | 233147 |
| Intrastat code | 20059980 |
| EGnumber | |
| Packaging (DxWxH) | bucket (90mm x 90mm x 115mm) |
| E-mark | No |
| Net content | 450 g |
| Net weight | 450 g |
| Gross weight | 476 g |
| Drained weight | |
| Amount of servings per package | |
| Minimal amount of servings per package | |
| Maximal amount of servings per package |
| GTIN | 8712698127038 |
| Articlenumber | 233147 |
| Packaging (DxWxH) | box (284mm x 191mm x 126mm) |
| Net weight | 2700 g |
| Gross weight | 2975 g |
| Amount of smaller units in this packaging | 6 |
| Pallet (Pallet + load) (DxWxH) | euro pallet (1200mm x 800mm x 1100mm) |
| Net weight | |
| Gross weight | |
| Amount of units on this pallet | 144 |
| Boxes per layer | 16 |
| Amount layers on pallet | 9 |
Packaging material
| bucket (90mm x 90mm x 115mm) | ||||
| Packaging material | Value | % recycled material | Is recyclable | Comment |
|---|---|---|---|---|
| Polymer PP | 26 g | 0% recycled material | recyclable | |
| box (284mm x 191mm x 126mm) | ||||
| Packaging material | Value | % recycled material | Is recyclable | Comment |
| Paper, paperboard | 119 g | 100% recycled material | recyclable | |
| euro pallet (1200mm x 800mm x 1100mm) | ||||
| Packaging material | Value | % recycled material | Is recyclable | Comment |
| Wood | 25 kg | 100% recycled material | recyclable | |
Contact information
|
Bresc B.V. Jakobsstaf 6, 4251 LW Werkendam |
|
Customer Support
www.bresc.com
info@bresc.com
+31-(0)183-200000
|
| Specification last edited on 2025-01-09 by the producer. |
| Specification last approved on 2025-01-09 by the producer. |
This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer