Component Red Velvet 4x4cm 36 stuks
Holtkamp Horeca Patisserie

brand

Component Red velvet koud 4x4cm 36 stuks


Articlenumber: 223521
TM: NL

Description

Een malse Red Velvet cake, gevuld en gemaskeerd met een luchtige crème van roomkaas. Afgemaakt met poedersuiker.



Origin

CountryOfOriginId: NETHERLANDS


Legal name: dessert comp. red velvet

Ingredients

Suiker, TARWEBLOEM, water, EIEREN, raapzaadolie, citroen, invertsuikerstroop, cacaopoeder, glucosestroop (gedroogd), aardappelzetmeel (gemodificeerd), amarenensap, appelextract, appelpuree (concentraat), aroma (aroma, vanille), cacaoboter, cacaomassa, citroenschil, dadel, EIWIThydrolysaat, emulgator (E322 (SOJA)), gele basterdsuiker, kleurstof (E160a), MELK, MELKPOEDER, natuurazijn, radijsextract, rijsmiddel (E500, E450), ROOM, stremsel, vanille, xanthaangom, citroenzuur, zetmeel (gemodificeerd), zout, zuursel, zwarte bessenextract

GMO free: Yes
Radiated: No




Allergen

With May contain Without Not delivered
+ +/- o

gluten containing grain + peanuts pistachio
wheat + soy + macadamia nut
rye milk + celery
barley tree nuts mustard
oat almond sesame
spelt hazelnuts sulphite
kamut walnuts lupine
crustacean and shellfish cashewnut molluscs
egg + pecan
fish Brazil nut


Nutrients

  Product
  Per 100 (g)
Energy (kJ/kcal) 1315 / 314
Total fat 15.53 g
saturated fat 6.12 g
Carbohydrates 38.26 g
of which sugars 27.5 g
Fibres 0.49 g
Proteins 4.6 g
Salt 1.12 g


Quality marks & characteristics

Characteristic   Claim on label
Contains gluten Yes n.v.t
Contains natural gluten Yes n.v.t
NIX 18 No n.v.t
Biodegradable No n.v.t
CO2 neutral No n.v.t
Diet product No n.v.t
Halal No n.v.t
Kosher No n.v.t
Vegan No n.v.t
Vegetarian No n.v.t
Reduced lactose content No n.v.t
Reduced protein content No n.v.t
Low in salt No n.v.t
Pregnancy logo No n.v.t
Recyclable No n.v.t

Storage conditions

Stage Storage condition Temperature (°C) Period
after production frozen -20°C - -18°C 12 months
Comment:
receipt wholesaler frozen -20°C - -18°C 6 months
Comment:
General comment for all storage conditions Na ontdooien niet opnieuw invriezen
Preservationmethod Freezing
Usage instructions on the label gekoeld bewaren
Storage instructions on the label Na ontdooiing bewaren op max 6°C , binnen 48 uur gebruiken
Shelf-life date type
Location shelf-life date on package

Logistic

Logistic details

consumer unit
Articlename Component Red Velvet 4x4cm 36 stuks
Short productname Component Red Velvet 4x4cm 36 stuks
GTIN 8718182303001
Articlenumber 223521
Intrastat code 19059070
EGnumber
Packaging (DxWxH) box (260mm x 260mm x 70mm)
E-mark No
Net content 1600 g
Net weight 1600 g
Gross weight 1756 g
Drained weight
Amount of servings per package
Minimal amount of servings per package
Maximal amount of servings per package
trade unit
GTIN 8718182303414
Articlenumber 22352106
Packaging (DxWxH) box (523mm x 263mm x 212mm)
Net weight 9600 g
Gross weight 11049 g
Amount of smaller units in this packaging 6
pallet
Pallet (Pallet + load) (DxWxH) euro pallet (1200mm x 800mm x 145mm)
Net weight
Gross weight
Amount of units on this pallet 28
Boxes per layer 4
Amount layers on pallet 7

Packaging material

box (260mm x 260mm x 70mm) - 0 SUP
Packaging material Value % recycled material Is recyclable Comment
Paper, paperboard 156 g not recyclable
box (523mm x 263mm x 212mm) - 0 SUP
Packaging material Value % recycled material Is recyclable Comment
Corrugated board 513 g not recyclable
euro pallet (1200mm x 800mm x 145mm) - 0 SUP
Packaging material Value % recycled material Is recyclable Comment
Wood,Softwood 25 kg not recyclable

Contact information

Holtkamp Horeca
Elementenstraat 26, 1014 AR Amsterdam
Customer Support
www.holtkamphoreca.nl
patisserie@holtkamphoreca.nl
020 229 45 26

Specification last edited on 2024-11-14 by the producer.
Specification last approved on 2024-11-14 by the producer.

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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