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B288 PDC JAVANAIS PLATE 5,9 KG
PATISSERIE DU CHEF

JAVANAIS


GTIN: 05413476911681 (CU)
Articlenumber: 20159
TM: BE

Description

Deep-frozen rectangular patisserie, ready-to-serve. Layers of coffee butter cream, sponge cake, finished with chocolate ganache.


Ingredients

Butter (MILK) (21.5%), sugar, glucose syrup, EGG, blanched ALMONDS powder, flour (WHEAT, malted WHEAT), water, EGG yolk, chocolate (3.5%) (cocoa mass, sugar, cocoa butter, natural vanilla flavouring), invert sugar syrup, dextrose, albumin (EGG), inverted sugar, instant coffee (0.7%), sweetened condensed skimmed MILK, emulsifier (lecithins (SOY)).



Allergen

gluten shellfish egg fish peanuts soy milk
+ o + o o + +
tree nuts celery mustard sesame sulfite lupine mollusks
+ o o o o o o
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g) Per portion (100 g) % GDA (DV)
Energy (kJ/kcal) 1803 / 432 1803 / 432 22%
Total fat 27 g 27 g 39%
saturated fat 15 g 15 g 75%
Carbohydrates 40 g 40 g 15%
of which sugars 30 g 30 g 33%
Fibres 1.7 g 1.7 g
Proteins 6.3 g 6.3 g 13%
Salt 0.06 g 0.06 g 1%

*Reference-intake of an average adult (8400kJ/2000kcal)

Quality marks & characteristics


  • Nutriscore E

Preparation

Let thaw in the refrigerator for 3 to 4 hours and serve cold. DO NOT REFREEZE AFTER DEFROSTING.


Contact information

VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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