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GTIN: 3419280077508 (TU)
Articlenumber: 40497
TM: NL

Description

Very tasty breads inspired by French bakery know-how and distinguished by their generous sweet or savoury inclusions.Ultra-indulgent with its different fruit and nut add-ins (raisins, dried apricots, almonds and hazelnuts). A soft and crunchy texture


Ingredients

WHEAT flour, water, raisins 6.9%, whole ALMONDS 4.6%, whole HAZELNUTS 4.6%, dried apricots 4.3%, salt, yeast, WHEAT gluten, rice flour, malted BARLEY flour, malted WHEAT flour

For allergens, including cereals containing gluten, see ingredients in capital letters.May contain traces of: milk, other nuts, sesame seeds, eggs

GMO free: Yes
Radiated: No



Allergen

gluten shellfish egg fish peanuts soy milk
+ +/- +/-
tree nuts celery mustard sesame sulfite lupine mollusks
+ +/-
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g) Per portion (0 )
Energy (kJ/kcal) 1207 / 286 308 / 73
Total fat 6.4 g 0 g
saturated fat 0.6 g 0 g
Carbohydrates 47 g 15 g
of which sugars 8.8 g 2.3 g
Fibres 4.3 g 1.4 g
Proteins 8.5 g 2.3 g
Salt 1 g 0.37 g

Preparation

Bake in oven
Defrosting approximately 0-10 min at room temperature. Preheating oven230°C Baking (in ventilated oven) approximately 11-13 min at 190-200°C, closed damper Cooling and rest on tray 15 min at room temperature


Contact information

BRIDOR
ZA Olivet 35530 Servon sur vilaine

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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