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GTIN: 5410399673139 (CU)
Articlenumber: 125578
TM: NL

Description

The venison pâté is a coarse game pâté made from marinated deer meet and liver. Refined red wine adds the finishing touch for a well-balanced taste.



Ingredients

29% puff pastry (^b+wheat^b- flour, rapeseed oil, palm oil, water, ^b+wheat^b-starch, concentrated lemon juice, salt, ^b+wheat^b- gluten, inactivated yeast extract), 19% pork liver, 16% deer meat, pork fat, 6,4% pork meat, pork connective tissue, ^b+milk^b-, rice cream (^b+milk^b-, rice flour), red wine, ^b+egg^b-, fried onion, food acid: E262, E325; sugar, rice flour, nitrite curing salt (salt, preservative: E250), spices, cognac, pork protein, antioxidant: E300, E330; dextrose, natural flavor. Produced in a factory where barley, mustard, nut, rye, celery, soy and sulphite are processed. Allergens: see ingredients highlighted. Because this product was manufactured with shot game meat , it may contain traces of metal.

GMO free: Yes
Radiated: No




Allergen

gluten shellfish egg fish peanuts soy milk
+ + +/- +
tree nuts celery mustard sesame sulfite lupine mollusks
+/- +/- +/- +/-
With May contain Without Not delivered
+ +/- o



Nutrients

  Product
  Per 100 (g) Per portion (15 g) % GDA (DV)
Energy (kJ/kcal) 1331 / 318 200 / 48 2%
Total fat 22 g 3.3 g 4.7%
saturated fat 8.6 g 1.3 g 6.4%
Carbohydrates 16 g 2.4 g 0.88%
of which sugars 2.4 g 0.36 g 0%
Fibres 0.7 g 0.11 g 0%
Proteins 13 g 2 g 3.9%
Salt 1.7 g 0.25 g 9.9%

*Reference-intake of an average adult (8400kJ/2000kcal)

Preparation

Ready-to-eat



Contact information

De Spiegeleire nv
Industrieterrein 1/9, 3290 DIEST

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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