Description

This red américaine sauce is less pungent, but very rich in vegetables. Tasty with steaks, chips and snacks.

Ingredients

rapeseed oil (56%), egg yolk, vinegar, water, tomato powder, soy protein hydrolyzate, dextrose, salt, onion, chervil, capers, herbs (celery), spices, modified corn starch, mustard (water, mustard seed, vinegar, salt, herbs), food acid: citric acid, preservative: potassium sorbate, sodium benzoate, colours: beta-carotene, anti-oxidant: calcium disodium EDTA.

Produced in a factory that also treats milk, gluten and fish.

GMO free: Yes
Radiated: No

Allergen


gluten	shellfish	egg	fish	peanuts	soy	milk
+/-		+	+/-		+	+/-


tree nuts	celery	mustard	sesame	sulfite	lupine	mollusks
	+	+

With	May contain	Without	Not delivered
+	+/-		o

Nutrients

	Product
	Per 100 (g)
Energy (kJ/kcal)	2281 / 543
Total fat	56.3 g
saturated fat	4.39 g
Carbohydrates	6.5 g
of which sugars	5.9 g
Fibres	0.9 g
Proteins	2.6 g
Salt	1.75 g

Contact information

ANDA N.V. Laarstraat 43, B-3190 Boortmeerbeek
Consumer Support www.andasauces.be info@andasauces.be +32 16 60 61 44

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

v1.5.5 prodpp1906944dl1exly1ln3

gluten containing grain	+/-	peanuts		pistachio
wheat	+/-	soy	+	macadamia nut
rye		milk	+/-	celery	+
barley	+/-	tree nuts		mustard	+
oat		almond		sesame
spelt		hazelnuts		sulphite
kamut		walnuts		lupine
crustacean and shellfish		cashewnut		molluscs
egg	+	pecan
fish	+/-	Brazil nut