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KB45 BOR PREP.BUT.ROLL RAISIN 80G 5,76KG
BANQUET D'OR

Danish butter roll with sultanas, preproved


GTIN: 05413476923479 (CU)
Articlenumber: 24813
TM: BE

Description

Deepfrozen Danish pastry, Danish butter roll with sultanas (11%), ready-to-bake.


Ingredients

Flour (WHEAT), butter (MILK) (23%), water, raisins, yeast, glucose-fructose syrup, EGG, WHEAT gluten, sugar, salt, vegetable oilsand fats (cotton), flour treatment agent (ascorbic acid), enzymes.



Allergen

gluten shellfish egg fish peanuts soy milk
+ o + o o +/- +
tree nuts celery mustard sesame sulfite lupine mollusks
+/- o o +/- o o o
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g) Per portion (80 g) % GDA (DV)
Energy (kJ/kcal) 1542 / 369 1234 / 295 15%
Total fat 20 g 16 g 23%
saturated fat 13 g 10 g 50%
Carbohydrates 38 g 30 g 12%
of which sugars 11 g 8.8 g 10%
Fibres 2.5 g 2 g
Proteins 8 g 6.4 g 13%
Salt 0.76 g 0.61 g 10%

*Reference-intake of an average adult (8400kJ/2000kcal)

Quality marks & characteristics


  • Nutriscore D

Preparation

Thawing: 30 min at ambient temperature. Preheating: oven to 200°C. Baking: 20-25 min at 200 +/-10°C. Bake preferably with steam orspray with water. Close the damper during the first 15 minutes. These instructions are merely indicative, baking time and bakingtemperature depend on the type of oven. DO NOT REFREEZE AFTER DEFROSTING.


Contact information

VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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