Producten van dit merk
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| Je hebt gezocht op EAN , echter is dit een gesaneerde EAN code. Onderstaand product met EAN 8424465842586 is het vervangende product |
EP Pop Dots Triple Choc
Europastry
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Pop Dots Stracciatella Bomb
GTIN:
8424465842586 (TU)
Articlenumber: 84258 - 2.77207.822
TM: BE
Ingredients
WHEAT flour, sugar, vegetable fats (palm, palm kernel, coconut),water, vegetable oil*, 3,6%, fat-reduced cocoa powder, dextrose,
MILKpowder, cocoa butter, yeast, 1,2% cocoa paste, MILK whey powder, SOYAflour, emulsifiers (E322, E471, E476, E481), raising agents
(E450,E500), salt, natural flavourings, skimmed MILK powder, BUTTER, colour(E160a), thickener (E414), flour treatment agent (E300).
Kan sporen van:noten, ei en mosterd bevatten.
MILKpowder, cocoa butter, yeast, 1,2% cocoa paste, MILK whey powder, SOYAflour, emulsifiers (E322, E471, E476, E481), raising agents
(E450,E500), salt, natural flavourings, skimmed MILK powder, BUTTER, colour(E160a), thickener (E414), flour treatment agent (E300).
Kan sporen van:noten, ei en mosterd bevatten.
Allergen
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| gluten | shellfish | egg | fish | peanuts | soy | milk |
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| tree nuts | celery | mustard | sesame | sulfite | lupine | mollusks |
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| With | May contain | Without | Not delivered |
| + | +/- | o |
Nutrients
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Per 100
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Per portion
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% GDA (DV) | |
| Energy (kJ/kcal) | 2044 / 490 | 531 / 127 | 6% |
| Total fat | 31 g | 8.1 g | 12% |
| saturated fat | 16 g | 4.2 g | 21% |
| Carbohydrates | 45 g | 11.7 g | 5% |
| of which sugars | 25 g | 6.5 g | 7% |
| Fibres | 3 g | 0.8 g | |
| Proteins | 7.6 g | 2 g | 4% |
| Salt | 0.95 g | 0.25 g | 4% |
*Reference-intake of an average adult (8400kJ/2000kcal)
Preparation
No preparation required
Ontdooien: 20 minuten op kamertemperatuur
Contact information
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Europastry Plaza Xavier Cugat n°2, Edificio C, Planta 4 - Parc Sant Cugat Nord - Barcelona - Spanje |
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Customer Support
www.europastry.com
contact@europastry.com
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This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer