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TB mini assorti broodjes 5 x 25
Très Bonne

brand
  • IDDSI: 7. Regular easy to chew

GTIN: 8710401752539 (TU)
Articlenumber: 21837
TM: NL

Ingredients

Mini ‘long V-K’ roll (wheat flour, water, rapeseed oil, yeast, salt, barley malt extract (barley malt, water), flour treatment agent: E300, roasted wheat malt flour), Wheat bun long (wheat flour, water, yeast, salt, rapeseed oil, flour treatment agent: E300), Malzkorn mini square (wheat flour, water, oat flakes, linseed, sesame seeds, yeast, salt, fragmented soybean, fragmented wheat, sunflower seeds, fragmented rye, roasted rye malt flour, wheat gluten, rye flour, dried rye sourdough, malted rye flour, dried wheat sourdough, malted barley flour, spices, barley malt extract, fibre (potato, beans, psyllium husks), wheat malt flour, flour treatment agent: E300, sugar, glucose wheat), Rustico bun (wheat flour, water, linseed, fragmented soybean, yeast, fragmented wheat, sunflower seeds, sesame seeds, malted rye flour, wheat gluten, oat flakes, salt, dried wheat sourdough, rye flour, malted barley flour, fibre (potato, beans, psyllium husks), spices, wheat malt flour, barley malt extract, sugar, glucose wheat, flour treatment agent: E300), Farm bun (64% wheat flour, 20% rye flour, water, yeast, whole milk powder, salt, rapeseed oil, flour treatment agent: E300)

E = EU approved additives

GMO free: Yes
Radiated: No



Allergen

gluten shellfish egg fish peanuts soy milk
+ +/- + +
tree nuts celery mustard sesame sulfite lupine mollusks
+/- +
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g) Per portion (30 g) % GDA (DV)
Energy (kJ/kcal) 1226 / 290 368 / 87 4%
Total fat 4 g 1.2 g 2%
saturated fat 0.6 g 0.2 g 1%
Carbohydrates 51.7 g 15.5 g 6%
of which sugars 2.4 g 0.7 g 1%
Fibres 3.7 g 1.1 g
Proteins 10.1 g 3 g 6%
Salt 1.2 g 0.36 g 6%
salt added 1.2 g 0.36 g

*Reference-intake of an average adult (8400kJ/2000kcal)

Quality marks & characteristics

IDDSI 7. Regular easy to chew

Preparation

Bake in oven
Product should be put on baking trays and defrosted at room temperature (ca.+22°C) within 15-30 minutes. Preheat the oven to 240°C. Bake for 6 minutes in 185-195 °C.


Contact information

Sligro Food Group
Corridor 11, NL - 5466 RB Veghel

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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