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Dutch Bakery Baguette White 220G
Dutch Bakery
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Baguette white 220G
GTIN:
8719089004725 (CU)
8719089004732 (TU)
Articlenumber: 14010
TM: NL
Description
A delicious white baguette based on flour, water, salt and yeast. The dough rises slowly and is kneaded gently, allowing the flavor to develop well. The bread is provided with incisions, for a nice comb and a crispy, thin crust with an airy crumb.
Ingredients
WHEAT flour, water, yeast, iodised salt, flour treatment agent (ascorbic acid), enzyme (WHEAT).
This product may contain traces of LUPINE, SESAME, MUSTARD and SOYA.
This product may contain traces of LUPINE, SESAME, MUSTARD and SOYA.
GMO free: Yes
Allergen
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| gluten | shellfish | egg | fish | peanuts | soy | milk |
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| tree nuts | celery | mustard | sesame | sulfite | lupine | mollusks |
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| With | May contain | Without | Not delivered |
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Nutrients
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Per 100
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| Energy (kJ/kcal) | 1170 / 278 |
| Total fat | 1.1 g |
| saturated fat | 0.2 g |
| Carbohydrates | 55.5 g |
| of which sugars | 3 g |
| Proteins | 9.6 g |
| Salt | 1.1 g |
Preparation
Bake in oven
Preheat the oven to 220˚C. Remove the bread from the packaging. Bake the bread for 8-10 minutes on a rack in the middle of the oven.
Contact information
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Dutch Bakery Group B.V. |
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Customer Support
www.dutchbakery.nl
info@dutchbakery.nl
+31 (0)85 902 7800
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This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer