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Sparckitchen Red Carrot Burger 30 x 130 g
Vonc

brand

Red Carrot Burger - Vegan

  • IDDSI: 7. Regular easy to chew
  • Vegan

GTIN: 8720165555468 (CU) 8720165555475 (TU)
Articlenumber: RC01A
TM: NL

Description

The Red Carrot Burger is made from fresh beetroot and finely chopped carrot, oatmeal and herbs. The sweet and earthy taste is unparalleled.
* The Red Carrot from Sparc Kitchen is 100% vegan, 100% natural (no preservatives, artificial color, fragrance or flavors) and handcrafted
* In the morning the vegetables are delivered fresh. Everything is mixed and baked. The products are therefore pre-cooked and ready-to-eat after thawing.
* The product is Halal certified
* PREPARATION METHOD: Baking: After defrosting the product, first let the oil get hot in a frying pan or baking tray, then fry for 3-4 minutes until crispy on both sides. Deep-frying: deep-fry from the freezer for 2-3 minutes at a minimum of 170 C.
* SERVING TIP: Delicious with a mixture of parsley, sriracha sauce & vegan mayonnaise and some avocado and beef tomato in slices and you have something special in no time.


Ingredients

Carrot (32%), beetroot (32%), oatflakes, mustard (water, mustard seed, spirit vinegar, salt, sugar, spices), water, wheat flour, garlic, salt, cumin seeds, sunflower oil, herbs and spices (contains mustard seeds), white union powder



Allergen

gluten shellfish egg fish peanuts soy milk
+
tree nuts celery mustard sesame sulfite lupine mollusks
+/- +
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g) Per portion (130 g) % GDA (DV)
Energy (kJ/kcal) 556 / 133 723 / 173 9%
Total fat 3.1 g 4 g 6%
saturated fat 0.6 g 0.8 g 4%
Carbohydrates 18.2 g 23.7 g 9%
of which sugars 2.5 g 3.3 g 4%
Proteins 5.2 g 6.8 g 14%
Salt 2 g 2.6 g 43%

*Reference-intake of an average adult (8400kJ/2000kcal)

Quality marks & characteristics

IDDSI 7. Regular easy to chew
  • Vegan

Preparation

Bake in oven
Rational oven: preheat to 210C, then load and then bake for 8 minutes at 190C - with 50% steam


Fry in grill pan
Prepare product preferably thawed. Heat the oil in the frying pan, then fry the product until crispy on both sides for 3-4 minutes. Before consumption, heat the product through and through to the core.


Barbecue
Prepare product preferably thawed. Rub the product with oil and fry for 3-4 minutes on both sides until crispy. Before consumption, heat the product through and through to the core.


Deep frying
Frozen product ±4 minutes deep-frying at 180C. Defrosted product ±3-4 minutes deep-frying at 180C.


Fry on griddle
Prepare product preferably thawed. Let oil on the baking tray get hot, then fry the product for 3-4 minutes on both sides until crispy. Before consumption, heat the product through and through to the core.


Contact information

sparckitchen BV
Zeeburgerpad 20-21, 1018 AJ Amsterdam

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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