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MSC pre-fried chicken 10 x 475 gr deep-freeze
Versvishandel Jan van As

brand

MSC pre-fried chicken 10 x 475 gr deep-freeze


GTIN: 08717921007583 (CU)
Articlenumber: 750216
TM: NL

Description

The kibbeling is a snack consisting of pieces of cut pollack that have been taken by the batter and then fried. The word 'kibbeling' originates from salted cod-catch waste, which in the nineteenth century is an important component of food for the Dutch people.


Ingredients

Alaska POLLACK MSC (Theragra chalcogramma) FISH, rapeseed oil, water, potato starch, WHEATflour, Tapioca starch, whey powder MILK, salt, rising agent E 500

GMO free: Yes
Radiated: No



Origin fish

Ingredient name Scientific name fish Fish capture method Catch area Country of origin fish
Pollock / Saithe Alaska Alaska pollock(=Walleye poll.) - Gadus chalcogrammus Bottom trawls - Pair trawls Pacific, Northeast

Allergen

gluten shellfish egg fish peanuts soy milk
+ + +
tree nuts celery mustard sesame sulfite lupine mollusks
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 (g)
Energy (kJ/kcal) 498 / 119
Total fat 5.7 g
saturated fat 0.9 g
Carbohydrates 1.5 g
of which sugars 0.1 g
Proteins 15.4 g
Salt 0.3 g

Quality marks & characteristics

Preparation

Heat
Fry the shortening in oil or fat at 180°C for about 2-4 minutes until it is golden brown. Bake the fries in oil or fat at a moderately high temperature for about 10-12 minutes. Turn the product regularly. Preheat the oven to 220°C (oven with fan support 200°C). Place the product on a plate suitable for use in the oven and let it cook for 15-17 minutes.


Contact information

Versvishandel Jan van As / Fish trade Jan van As
Centrale Groothandelsmarkt 135 1051 LJ Amsterdam /Central wholesale market 135 1051 LJ Amsterdam
Consumer Support
https://www.janvanas.nl/nl_NL/
vishandel@janvanas.nl
+31(0)20-5829990

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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