| Je hebt gezocht op EAN , echter is dit een gesaneerde EAN code. Onderstaand product met EAN 8435553817720 is het vervangende product |
Description
Xantana
Xantana is obtained by fermenting maize starch with a bacterium (Xanthomonas campestris), which we also find in cabbage. The result is a gum and a strong thickener. In addition, Xantana has the property that it can make particles float in a liquid without sinking to the bottom (suspension). Xantana can also retain gas.
Ingredients
Allergen
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| gluten | shellfish | egg | fish | peanuts | soy | milk |
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| tree nuts | celery | mustard | sesame | sulfite | lupine | mollusks |
| With | May contain | Without | Not delivered |
| + | +/- | o |
Nutrients
| Product | |||
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Per 100
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Per portion
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% GDA (DV) | |
| Energy (kJ/kcal) | 1400 / 330 | 1400 / 330 | 17% |
| Total fat | 0 g | 0 g | 0% |
| saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 80 g | 80 g | 31% |
| of which sugars | 0 g | 0 g | 0% |
| Proteins | 2.5 g | 2.5 g | 5% |
| Salt | 0 g | 0 g | 0% |
*Reference-intake of an average adult (8400kJ/2000kcal)
Preparation
Contact information
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La Buena Tierra info@labuenatierra.be |
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Customer Support
www.labuenatierra.be
info@labuenatierra.be
013313711
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This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer