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St-Allery® - Liquid butter blend (emmer 1x5 KG)
St - Allery

brand

Een vloeibare boter melange die direct vanuit de emmer verwerkbaar is. Vervangt roomboter 1 op 1 in bakkerijtoepassingen.


GTIN: 8722100046727 (TU)
Articlenumber: 414247
TM: NL

Description

ST-ALLERY® Liquid Butter Blend simplifies the preparation of soft dough, extends product shelf life and improves dough texture.
Full indulgent butter taste
Incorporate all your ingredients faster
Improve dough structure during and after baking
Extend shelf life of products
Ready to use straight after opening, no tempering needed


Ingredients

vegetable oils and fats (rapeseed, fully hydrogenated rapeseed), water, butter (MILK) (10%), salt (0.8%), emulsifier (E471, lecithins (SOY)), preservative (E202), natural flavour, acid (citric acid), colour (carotenes). Total fat content : 80 %.



Allergen

gluten shellfish egg fish peanuts soy milk
+ +
tree nuts celery mustard sesame sulfite lupine mollusks
With May contain Without Not delivered
+ +/- o


Nutrients

  Product
  Per 100 () Per portion (10 g)
Energy (kJ/kcal) 2968 / 722 297 / 72
Total fat 80 g 8 g
saturated fat 13 g 1.3 g
monounsaturated fat 47 g 4.7 g
polyunsaturated fat 20 g 2 g
Carbohydrates < 0.5 g 0.5 g
of which sugars < 0.5 g 0.5 g
Fibres 0 g 0 g
Proteins < 0.5 g 0.5 g
Salt 0.8 g 0.08 g
vitamin A 174 mcg 17.4 mcg
vitamin E 12 mg 1.2 mg

Quality marks & characteristics

Vitamins and minerals

  Product
  Per 100 Per portion
Vitamin E 1.2

Contact information

Vandemoortele Europe NV, Nederlandse branche
Handelsweg 1, 3899 AA Zeewolde

This specification comes from the database of PS in foodservice.
The producer of this product is responsible for the accuracy of the data. Disclaimer

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