MSC Alaska Pollack (frozen loose) (pollackin English), without skin, without bones, breaded pre-fried, about 30 gr each. MSC Alaska Pollak (Theragra Chalco grma = Gadus chalco grmus) for the fish sticks we use white saithe from Alaska. The white fish meat is treated and ground into pulp. This wordtin is molded into a shape. The species Alaes (Gadus chalco grmus) is a species of fish in the genus Gadus and the family Gadidae. It is a semi-pelagic sawfish that is widely spread isin the northern Pacific, with the largest concentration in the eastern Beringzee. Very small populations of fish genetically identical to Gadus chalco grmus are caught in the waters of the Barents Sea in northern Norway and Russia. This fish was first described as his own species under the taxon Theragra finnmarchica by the Norwegian zoöloog einar Koefudin 1956. The common name used for the fish was 'Nore saithe'. Genetic analyzes have shown that the fish is genetically identical to the Alaska saithe.